Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, blood orange and chorizo chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Blood Orange and chorizo chicken is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. Blood Orange and chorizo chicken is something that I’ve loved my whole life. They’re nice and they look fantastic.
Seriously delicious too 😍 #chicken #dinner #mainmeal This Moorish-inspired Sweet sherry blood orange chicken bake is perfect for dinner parties, thanks to its boozy kick. Our one-pot sweet sherry blood orange chicken bake is comforting, flavoursome and easy to prepare. This beautiful, simple raw scallop recipe from Tom Anglesea is a masterclass in how a few choice ingredients presented in a simple, natural style can create a truly memorable plate of food.
To begin with this particular recipe, we must prepare a few ingredients. You can have blood orange and chorizo chicken using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Blood Orange and chorizo chicken:
- Get 4 chicken thighs skin on
- Take Potatoes, peeled and chopped
- Get slices Chorizo
- Take Juice of half a large orange, I used a blood orange
- Make ready 4 slices orange from the other half of orange
- Make ready 1 Red onion, sliced
- Get Olive oil
- Make ready Oregano
- Get Lots of paprika
- Prepare to taste Salt
Add the garlic and cook for another minute, before adding the cumin, chilli flakes, cardamom, orange (juice, zest and slices), nutmeg, bay leaves, thyme, olives, seasoning and stock. Grate the blood orange zest into the food processor (set the oranges aside for the salad). Pulse until the garlic is finely chopped. Serve this delicious chicken and chorizo ragu over rice or pasta as an easy midweek dinner for the family.
Steps to make Blood Orange and chorizo chicken:
- Preheat oven to 180. Wash and pat dry the chicken. Heat some oil in a pan. Add chicken skin side down and crisp it up on medium high heat for about 2-3 mins. Put in an oven tray
- Add potatoes all round. Sprinkle with paprika, Salt and oregano. Drizzle with olive oil, squeeze half the orange all over and bake for about 40 mins. Remove from oven. Add onions all round and mix it up. Add chorizo slices on the chicken. Add a slice of orange on top. Return to oven
- Cook for another 20 mins and serve 😊
Soups, Salads & Light Meals Pear & Rocket Salad Puff Pastry tomato. Place chicken in a large bowl and season with salt. The flavour of the bulbs softens and sweetens when cooked so I have added a few seeds to re-emphasis its presence. You can happily omit the seeds if you want to drop the fennel into the background. In a bowl, toss the onions and chorizo with the rocket.
So that is going to wrap this up with this special food blood orange and chorizo chicken recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
