Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, ghee and zeera rice. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Ghee and Zeera Rice is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Ghee and Zeera Rice is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook ghee and zeera rice using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ghee and Zeera Rice:
- Get 2 cups Basmati Rice
- Make ready 1 tsp Salt or to taste
- Get 1 tsp Ginger grated
- Get 6-7 Raisins
- Make ready 1 tbsp Green Chilli paste
- Make ready 3-4 tbsp Ghee
- Get 1 tsp Cumin Seeds
- Take 3-4 Cloves
- Prepare 1 Bay Leaf
- Get 1 small bunch Coriander Leaves finely chopped
- Take 1 Onion thinly sliced
Steps to make Ghee and Zeera Rice:
- Soak rice in enough water for about 20 minutes. Drain and cook it al dente with salt added. Keep aside. In a pot, heat Ghee and add Cumin seeds, Sliced Onion, Cloves, Raisins, Bay Leaf, grated Ginger and Green Chilli paste.
- Saute all for a minute or two. Now add the cooked Rice and stir lightly taking care not to break the grains.
- Serve it hot with Pickle, Raita and Poppadums. I served it with Green Beans Pickle, Bottle Gourd Pickle and Aaloo cubes.
So that’s going to wrap it up for this exceptional food ghee and zeera rice recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
