Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, warm lentil salad. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
This warm lentil salad is a perfect mid-winter everything — a gorgeous pack-for-work lunch to keep you on this side of your Resolution karma, a perfect side dish to a roast, chops or sausage. Lentils and vinegar also marry well. The key here is to add the dressing while the lentils are still warm, even if you don't plan on serving the salad warm.
Warm lentil salad is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Warm lentil salad is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook warm lentil salad using 18 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Warm lentil salad:
- Prepare 1/2 cup puy lentils, rinsed and drained
- Make ready 1 1/2 cups water or vegan or veggie stock
- Take 1 red onion, finely chopped
- Get some tomatoes, finely chopped
- Make ready 1 tbsp capers
- Make ready Handful rocket, torn into smaller pieces
- Take Some flat leaf parsley, finely chopped - at least 1 tbsp
- Take Dressing
- Prepare 2 tbsp olive oil
- Take 1 tbsp apple cider vinegar
- Prepare 1 tsp maple syrup or runny raw honey
- Prepare Generous pinch sea salt
- Prepare Generous pinch black pepper
- Prepare 1/2 tsp ground cumin
- Take 1/4 tsp ground turmeric
- Prepare 1/4 tsp ground cardamom
- Make ready Generous pinch ground cinnamon
- Get Generous pinch cayenne pepper
First, it's because of the spices: the warmth of the coriander, the gorgeous color from the paprika and the little kick from the chile pepper. A quick and easy Warm Lentil Salad recipe, from our authentic Italian cuisine collection. Find brilliant recipe ideas and cooking tips at Gousto. Add olive oil to a pan on medium heat.
Instructions to make Warm lentil salad:
- Put the lentils and water/ stock in a pan (with a lid). Bring to a boil, cover and simmer for about 20 mins until lentils are cooked.
- Make the dressing by mixing everything together really well. Taste it and add as needed.
- Once the lentils are ready, stir the dressing in.
- Add the onion, tomatoes, capers, rocket and parsley.
- Enjoy 😋
Warm the soul with this Warm Lentil and Sweet Potato Salad with sautéed kale and a delicious balsamic dressing. A perfect midday lunch or soothing dinner recipe for any night of the week. Combine reserved onion mixture with greens. Plate the salad quickly, garnish with dried cranberries and toasted seeds and serve. Reviews for: Photos of Warm Lentil Salad with Sausage & Apple.
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