Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, almonds filled brown bread gulaab jaamun. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Bread Gulab Jamun is very easy to prepare and is a quick alternative to the regular gulab jamuns. You can use leftover bread also for this. I have already posted Gulab Jamun prepared with ready mix.
Almonds filled brown bread gulaab jaamun is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Almonds filled brown bread gulaab jaamun is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook almonds filled brown bread gulaab jaamun using 13 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Almonds filled brown bread gulaab jaamun:
- Get For bread gulaab jamun dough-
- Get 8 brown bread pieces
- Take 1 tablespoon sugar powder
- Take 1/2 teaspoon cardamom powder
- Prepare 1 tablespoon ghee
- Prepare 2 tablespoon milk powder
- Prepare 1/4-1/2 cup evaporated milk(thick pure milk)
- Prepare Oil for frying bread gulab jamuns
- Prepare For Gulaab jamun sugar syrup-
- Take 2 cup sugar
- Prepare 2 cup water
- Prepare 1 teaspoon milk
- Make ready 1/2 teaspoon Cardamom powder
Bread gulab jamun is an instant and easy version of the classic Indian dessert, gulab jamun. They are delicately soft, delicious, melt in the mouth, deep fried bread balls dunked in a cardamom. Dry gulab jamun recipe using bread gulab jamun with step by step photos. I made dry bread gulab jamun, just to demonstrate here.
Instructions to make Almonds filled brown bread gulaab jaamun:
- Keep a pan on a gas stove and boil 2 cup sugar and 2 cup water for making one string consistency sugar syrup.add 1 teaspoon milk to take out all the dirt present in sugar
- For the gulaab jamun dough-Cut all the 4 sides of bread pieces and discard.now crumble bread pieces with your hand nicely.
- Add in 1 tablespoon ghee,1 tablespoon sugar,2 tablespoon milk powder,1/2 teaspoon cardamom powder.
- Now make a smooth dough by adding full cream evaporated milk little at a time you may need 1/4 cup-1/2 cup.
- Now grease your hands with ghee or oil pinch a tennis ball size dough and flatten it on your palm and stuff half almond inside.
- Gather all the sides and cover.
- Make round shape smooth ball you can ready 12-14 balls from this dough.
- Heat oil in a pan on a high flame when it reaches to a smoking point reduce the flame and start adding balls one by one.
- Let them fry on low flame and fry 4-5 balls at a time.
- Allow them to cook uniformly from all the sides
- Dont cook on high flame otherwise they will get burn from outside and will not cook from inside.
- Now transfer these deep fried almond filled bread gulaab jamuns into hot sugar syrup
- Let them(bread gulab jamun) rest in sugar syrup for 20 minutes.
- Serve almonds filled brown bread gulab jamuns into a serving bowl
- And enjoy in this Diwali with your family.
They smell and taste yeasty when compared to the ones with khoya or milk powder jamuns, they are good to have dry, after they are rolled in sugar or coconut and sugar. Bread Gulab Jaman Recipe in Urdu & English available at Sooperchef.pk. One of the most loved and cherished sweet of the Indian subcontinent is the Gulab Jamun. Next make Gulab Jaman by filling it with cashew and pistachio. Now deep fry it in the cooking oil until golden brown.
So that is going to wrap it up for this exceptional food almonds filled brown bread gulaab jaamun recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
