Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, old fashioned sokolatina. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Old fashioned sokolatina is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Old fashioned sokolatina is something that I’ve loved my whole life. They are fine and they look wonderful.
Easy, creamy homemade frosting that's great for cake and cupcakes!" Visual learner? Watch me make this Old-Fashioned. ΤΟΥΡΤΑ ΣΟΚΟΛΑΤΙΝΑ. tourta-sokolatina top. Impressive to look at but easy to make, this cake is a good old-fashioned "Sunday supper" dessert that melts in your mouth.
To begin with this particular recipe, we have to first prepare a few components. You can cook old fashioned sokolatina using 22 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Old fashioned sokolatina:
- Make ready For the cake
- Make ready 6 eggs
- Take 6 tbsp sugar
- Take 6 tbsp all purpose flour
- Take 4 tbsp unsweetened cocoa powder
- Take 4 tbsp corn oil
- Take 1/2 tsp vanilla
- Get 2 packets baking powder (40 g)
- Make ready For the syrup
- Take 300 g sugar
- Make ready 350 ml water
- Make ready 1/2 tsp vanilla
- Get 2 tbsp lemon juice
- Get For the pudding
- Take 2 cans vegetable whipped cream
- Make ready 1 can sweetened condensed milk
- Make ready 1/2 tsp vanilla
- Get 3 tbsp sweetened hazelnut chocolate spread
- Make ready For the ganache
- Take 300 g couverture chocolate 54%
- Take 200 ml heavy cream 2% fat
- Take 1 tsp honey
The old fashioned is a cocktail made by muddling sugar with bitters, adding whiskey or, less commonly, brandy, and garnishing with a twist of citrus rind and a cocktail cherry. How do y'all order your old fashioned cocktails at the bar? I normally drink beer at the bar and the only cocktails I order are usually for my girlfriend but I've never ordered anything besides beer and the. In this video, you'll see how to make a classic old fashioned cocktail.
Steps to make Old fashioned sokolatina:
- Beat the eggs with the sugar, thoroughly.
- Gradually add the rest of the ingredients for the cake, without beating them too much.
- Brush a medium-sized baking tray of 30x22 cm very well with butter and pour in the mixture.
- Bake in a fan oven at 180οC for about 13-15 minutes. Check if it is done using a wooden skewer or a knife.
- While the cake is baking prepare the syrup boiling it for 5 minutes. Pour the hot syrup over the cake as soon as it is out of the oven.
- Set it aside to cool completely.
- Beat the whipped cream to make it fluffy, add the sweetened condensed milk, the sweetened hazelnut chocolate spread and the vanilla.
- Spread the pudding softly over the cake and place it in the fridge for at least 2-3 hours so that the pudding sets.
- Prepare the ganache by bringing the heavy cream to the boil. Break the couverture chocolate into pieces and add it to the cream stirring constantly so that it gleams… Add 1 tsp of honey so that the ganache doesn't harden.
- Spread the ganache carefully on top of the cream and garnish with chocolate sprinkles, grated chocolate and/or glacé cherries.
- Ideally, leave it in the fridge overnight so that the cake is cut perfectly.
- It is even better on the next day, if there's any left!!!
This version calls for rye whiskey, along with Angostura bitters, a Watch the video, then get the recipe for the Old Fashioned Cocktail. Independent feature film released in U. S Old Fashioned is both unusual and intelligent enough that, despite its not being entirely MY cup of. Ruth doesn't agree and plans otherwise (the old-fashioned way). She has a niece, Janie, whom she loves more than her mother.
So that’s going to wrap this up for this exceptional food old fashioned sokolatina recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
