Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, super sweet festive red cabbge. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Sweet and Sour Cabbage, Busch Gardens Style! Authentic German Red Cabbage - Rotkohl ✪ MyGerman. This spice, festive red cabbage recipe is sure to be well recieved.
Super Sweet Festive Red Cabbge is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Super Sweet Festive Red Cabbge is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook super sweet festive red cabbge using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Super Sweet Festive Red Cabbge:
- Get 1/2 red cabbage sliced
- Get 1 red onion sliced
- Take 2 garlic cloves crushed
- Prepare 1 tbps soy sauce
- Take 2 tbsp red wine vin
- Make ready 2 tbsp balsamic vin
- Take 1 tsp english mustard
- Take 2 tbsp apple sauce
- Prepare 1 tbsp honey
- Take 1 tbsp worcester sauce
- Take 2 tbsp butter (salted)
- Take sprinkle cinnamon
- Take sprinkle cumin
- Get lots of salt and pepper
- Prepare s
Red cabbage and onions are combined with lightly sweetened mayonnaise. Serve this flavorful cabbage salad at your next cookout or add it to your holiday dinner menu. If you use some red cabbage, it will have very festive colors, light pink with green. It looks so pretty. —Winifred Winch, Wetmore, Michigan.
Instructions to make Super Sweet Festive Red Cabbge:
- Boil the sliced cabbage for 2/3 min. In a big pan add the butter, cumin, garlic and onion. let fry for a minute or 2.
- Drain the cabbage then add to the onion pan. add the cinnamon, soy, red wine vin, balsamic vin, mustard and worcester sauce
- Leave on a low heat, stiring evwry few mins for about 30 mins,
- Add the honey and apple sauce and turn the heat up slight so it starts to get a bit sticky. once it starts to get dark., take off the heat and season. leave until ready to serve then heat up again quickly.
This is one of my greatest hits for a potluck dish at church suppers. Toss in cabbage, carrots, red onion and raisins to coat well. Red velvet truffles: Easy red velvet cake pops or red velvet cake truffles with the cream cheese · Christmas Wreath Cupcakes are a sweet treat everyone will love this season. They're a festive These Strawberry Coconut Tarts are sweet and super simple to make. They were formerly available from the Super Sweets mini-game and were only available for the day of their release.
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