Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mum’s homemade cheese sauce. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mum’s Homemade Cheese Sauce is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Mum’s Homemade Cheese Sauce is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have mum’s homemade cheese sauce using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mum’s Homemade Cheese Sauce:
- Get 250 mls Milk
- Take 250 mls Water
- Make ready 300 Grams cheese
- Get 2-3 heaped tablespoons Wholemeal Flour
- Get 2-3 teaspoons English Mustard (yellow)
- Prepare to taste Black Pepper
Steps to make Mum’s Homemade Cheese Sauce:
- Put all the flour into a medium saucepan and mix to a smooth paste with a little milk.
- Add the rest of the milk and whisk lightly. Start to heat slowly, adding the water in a bit at a time.
- When it starts to bubble, turn down the heat and keep stirring as the mixture starts to thicken. Add the cheese and the Mustard and stir it all in.
- Mix well and check taste. Add Pepper if required. Pour over Cauliflower, Broccoli or anything else to go with! Can be frozen up to 3 months! Enjoy!!
So that is going to wrap it up for this exceptional food mum’s homemade cheese sauce recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
