Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mexican potatoes and eggs. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mexican Potatoes and Eggs is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Mexican Potatoes and Eggs is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have mexican potatoes and eggs using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Potatoes and Eggs:
- Prepare 350 g potatoes diced
- Get 1 tbsp olive oil
- Prepare 1 tsp fajita seasoning
- Get 2 eggs
- Prepare 1 avocado diced
- Make ready 2 tbsps tomato salsa
- Get salt and pepper for seasoning
Steps to make Mexican Potatoes and Eggs:
- Preheat the oven to 180 oC - Place the potatoes, olive oil, fajita seasoning and salt and pepper into a bowl and mix until well coated - Place on a baking sheet and bake in the oven for 30 minutes - While the potatoes are baking fry your eggs in a little olive oil
- Plate up the potatoes, eggs, avocado and salsa - Season with salt and pepper
So that is going to wrap this up for this exceptional food mexican potatoes and eggs recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
