Sriracha Egg Bagels w/ Bacon & Avo
Sriracha Egg Bagels w/ Bacon & Avo

Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, sriracha egg bagels w/ bacon & avo. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sriracha Egg Bagels w/ Bacon & Avo is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Sriracha Egg Bagels w/ Bacon & Avo is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have sriracha egg bagels w/ bacon & avo using 8 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Sriracha Egg Bagels w/ Bacon & Avo:
  1. Take 2 gluten free bagels
  2. Get 1 tsp dairy free spread
  3. Take 3 tbsp dairy free milk
  4. Take 1/2 tsp sriracha
  5. Take 3 eggs
  6. Get 4 slices smoked bacon
  7. Take 1 avocado sliced
  8. Prepare salt and pepper for seasoning
Steps to make Sriracha Egg Bagels w/ Bacon & Avo:
  1. Cut the bagels in half and toast until golden - Fry the bacon until crisp - Whisk together the eggs, dairy free milk, sriracha and seasoning
  2. Melt the dairy free spread in a small saucepan over a medium heat - Pour in the egg mix and push around until scrambled - Layer up the bagels with the avocado, bacon and eggs

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