Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, creamy no bake kunafa (arabic sweet dish). One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Creamy no bake kunafa (Arabic sweet dish) is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Creamy no bake kunafa (Arabic sweet dish) is something which I have loved my whole life.
Hello everyone, learn how to make No Bake Easy Vermiceilli Kunafa Recipe. Creamy Kunafa By Kitchen Island #nobakekunafa. How to make the delicious Kunafa - Arabic Sweet with Quick & Easy Recipe
To get started with this recipe, we must first prepare a few components. You can cook creamy no bake kunafa (arabic sweet dish) using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Creamy no bake kunafa (Arabic sweet dish):
- Prepare for kanufa sevaiyan ingredients
- Prepare 2 cup sevaiyan
- Prepare 1 tsp oil
- Take 2 tbs sugar
- Take for creamy milky mixture ingredients
- Get 3 tbs milk powder
- Prepare 1 cup milk
- Take 2 tbs corn flour
- Take 2 tbs sugar
- Get for sugar syrup
- Take 1/4 cup sugar
- Get 1 cup water
This recipe note book shares my recipes that covers desserts, sweets · A gloriously creamy and moist semolina cake, stuffed with luscious cream drizzled with syrup then. If you have a sweet tooth, you'll love Arabic desserts because they consist of a bit of everything. From baklava and to pistachio cake, to sweet cheese pastry and Kunafa, there will definitely be an Felicia Lim is the author of the food blog Dish by Dish, where personal stories intertwine with simple. Arabic Sweet/ Dessert Kunafa Recipe is very simple and easy that required very less time to make.
Steps to make Creamy no bake kunafa (Arabic sweet dish):
- In a pan add oil,sevaiyan,and sugar keep roast it on medium to low flame.until brown in colour.
- In a sauce pan add milk,milk powder,condensed milk and corn flour and mix it and cook until it thick.this is khoya for keep layer on kunafa👇👇👇👇👇👇👇👇
- Now in a plate place one layer of roasted sevaiyan.then second layer of creamy mixture.third layer of khoya and fourth layer of again roasted sevaiyan.now keep it in refregirator until it cool.you can make a flower for decor it with khoya like this👇….
- In a cup add hot water,sugar mix it until sugar is dissolve.pour this syrup on kunafa and enjoy..
Simple Kunafa Arabic Dessert is made of Kataifi, which is a thin strand of shredded phyllo dough. Kunafa can also be Pronounced like Knefeh and it is a very popular dessert in the Middle East. Learn how to make Lebanese kunafa with kunafa pastry and kiri cheese. It is sweet and sugary and layered with cheese and chopped pistachios. It is also known as kanafa, kunafa Bake in the preheated oven until the cheese is slightly golden and the edges of dough are brown Remove the kanafa from the oven.
So that is going to wrap it up with this exceptional food creamy no bake kunafa (arabic sweet dish) recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
