Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, honey mustard lamb cutlets. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Honey Mustard Lamb Cutlets is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Honey Mustard Lamb Cutlets is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have honey mustard lamb cutlets using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Honey Mustard Lamb Cutlets:
- Get 1 part English mustard
- Get 5 parts honey
- Take Garlic salt
- Get Cracked black pepper
- Prepare Vegetable oil for frying
Instructions to make Honey Mustard Lamb Cutlets:
- Heat oil in a large heavy based fry pan on med/high heat.
- Sprinkle cutlets with garlic salt and pepper. Throw cutlets in pan seasoned side down and when browned nicely flip over.
- Mix your honey and mustard and when cutlets are almost cooked to liking- coat in mixture and cook to caramelise nicely. Serve with a nice salad- enjoy! Adjust the mustard levels if you like it hotter.
So that’s going to wrap it up with this special food honey mustard lamb cutlets recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
