Tatties with mushrooms, smoked salmon and boiled egg πŸ˜ƒ
Tatties with mushrooms, smoked salmon and boiled egg πŸ˜ƒ

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, tatties with mushrooms, smoked salmon and boiled egg πŸ˜ƒ. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Tatties with mushrooms, smoked salmon and boiled egg πŸ˜ƒ is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Tatties with mushrooms, smoked salmon and boiled egg πŸ˜ƒ is something which I have loved my entire life.

Potatoes, paprika, mushrooms, egg, smoked salmon, butter, spring onions, salt and pepper, avocado oil. Cut potatoes into cubes, seasoned with salt, pepper and paprika. TOP bread with smoked salmon and hard-boiled egg.

To begin with this recipe, we must first prepare a few ingredients. You can cook tatties with mushrooms, smoked salmon and boiled egg πŸ˜ƒ using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tatties with mushrooms, smoked salmon and boiled egg πŸ˜ƒ:
  1. Prepare Potatoes
  2. Make ready Paprika
  3. Prepare Mushrooms
  4. Make ready Egg
  5. Get Smoked salmon
  6. Make ready Butter
  7. Make ready Potatoes
  8. Make ready Spring onions
  9. Prepare Salt and pepper
  10. Prepare Avocado oil

When eggs have come together but remain wet, stir in chopped salmon. Note: If you are serving these eggs with the other recipes provided as a brunch, a platter of store bought fruit filled dainties will complete your elegant brunch. Smoked salmon with a bit of dill and all the egg salad fixings - this yummy salad is perfect in a sandwich, on top of greens or stuffed in celery boats for a nifty appetizer. Smoked salmon can be purchased in two forms: Hot smoked and cold smoked.

Instructions to make Tatties with mushrooms, smoked salmon and boiled egg πŸ˜ƒ:
  1. Cut potatoes into cubes, seasoned with salt,pepper and paprika
  2. SautΓ©ed potatoes in avocado oil on low to medium heat for 15mins or till they are soft. Boil egg and fry mushrooms in some butter
  3. Plate everything together when ready and add smoked salmon and garnish with some spring onions

Hot smoked salmon is literally cooked during the smoked The cold smoked salmon will cook in this recipe, but it will stay soft and tender. The eggs should be served immediately when they are done for best flavor and texture. In this recipe the smoked salmon goes exceptionally well with a crispy potato rosti topped with a perfectly good boiled egg. Add a little sweet mustard sauce to the mix and your brunch is sorted. Put a pan of water on to boil.

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