Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, bran bread (quick). One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Add Egg and ¾ cup Sugar, mix well. This recipe makes a moist dense high rise bread. The flavor is delicious and it has good crumb.
Bran bread (quick) is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Bran bread (quick) is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook bran bread (quick) using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Bran bread (quick):
- Make ready 2 cups flour (sifted)
- Prepare 41/2 teaspoons baking powder
- Take 1 teaspoon salt
- Make ready 1 tablespoons sugar
- Make ready 2 cups bran
- Take 1/2 cup dates chopped
- Prepare 1 egg beaten
- Prepare 2 tablespoons melted butter
The quick bread had a nice nutty flavor from the bran cereal and the flavor of the pineapple was not at all overpowering like I thought it would be. So if you too are bored of the usual chocolate, banana breads give this pineapple bran quick bread a try. Liberty Bread is a quick bread (opposed to a yeast bread) and is leavened with a generous amount of baking powder. Most of the wheat is replaced with cornmeal and wheat bran.
Steps to make Bran bread (quick):
- Sift together flour baking powder salt and sugar
- Add bran and dates
- Blend remaining mixture add butter
- Pour into greased loaf pan.
- Bake 1 hour at 375
It makes one loaf of bread. Combine Kellogg's® All-Bran® cereal with raisins and nuts to make a deliciously moist quick bread. Serve it with a chicken or fruit salad, or as a tasty tea sandwich with cream cheese-olive filling. This bread is everything a good quick bread should be, moist, dense, just sweet enough, soft, and chewy. I made these into mini loaves and mini muffins.
So that’s going to wrap this up with this exceptional food bran bread (quick) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
