Fried chorizo and cabbage
Fried chorizo and cabbage

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, fried chorizo and cabbage. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Fried chorizo and cabbage is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Fried chorizo and cabbage is something that I have loved my whole life.

The Best Cabbage Chorizo Recipes on Yummly Madrid-style Cookoff, Sheet Pan Chorizo And Potato Breakfast Burritos, Tex-mex Turnovers. Enjoy Chorizo and Cabbage Tostadas, the unique combination of flavors and textures of pork chorizo and shredded cabbage on a tostada.

To get started with this particular recipe, we must first prepare a few components. You can cook fried chorizo and cabbage using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Fried chorizo and cabbage:
  1. Prepare 1 large onion (chopped or sliced)
  2. Get 1 garlic clove (finely chopped)
  3. Prepare 250 grams cabbage (I used British savoy)
  4. Make ready 2 tbsp extra virgin olive oil
  5. Make ready 1/2 tsp black pepper
  6. Get 1/2 tsp Salt
  7. Prepare 1/2 tsp hot chilli powder
  8. Take 1 tsp Worcestershire sauce
  9. Get 50 grams chorizo
  10. Take 1 chicken oxo cube
  11. Prepare 50 ml hot boiling water
  12. Make ready 25 ml white wine

This chorizo sausage recipe uses LOTS of my homemade produce and our lovely green cabbage from the garden plot. If you're a gardener looking for delicious ways to use up your produce…. My mom cooks it all the time because it requires minimum preparation and chopping but it yields a The cabbage will be seared with high heat and lightly charred, tender and meaty in texture without losing its crunchiness. Finish up with just a drizzle.

Steps to make Fried chorizo and cabbage:
  1. heat the olive oil in a large pan or wok.
  2. add the onion and garlic and fry for about 5 minutes or until lightly browned.
  3. reduce the heat to medium and add the cabbage. I also added extra olive oil here
  4. season with salt, black pepper and hot chilli powder.
  5. add the chorizo
  6. fry for 10-15 minute or until its cooked, stirring often
  7. Heat the water and dissolve the cube.
  8. add the water and wine to cabbage and cook for a further 5 or so minutes
  9. leave to rest for a few minutes and serve.

Southern Fried Cabbage - Simple, tasty , flavored with garlic and bacon -Ready in less than no time. Fried cabbage is actually a mixture of sautéing, and/or stewing, being cooked low and simmered in its own juices, rather than fried quickly. It is really not "Fried" so don't be alarmed! Cabbage is fried with onion and bacon in this simple quick side dish. I took the advice of others: I eliminated the vegetable oil, doubled the bacon, and removed the bacon before adding the cabbage and onion, and returned it when the cabbage was almo.

So that’s going to wrap this up with this exceptional food fried chorizo and cabbage recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!