Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, nanay's corned beef omelet. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Nanay's Corned Beef Omelet is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Nanay's Corned Beef Omelet is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have nanay's corned beef omelet using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Nanay's Corned Beef Omelet:
- Prepare 2 can corned beef
- Make ready 6 pcs eggs
- Prepare 2 large onions chopped
- Take 2 large red tomatoes diced
- Make ready 3 tbsp oil
- Prepare 1 pinch salt
Steps to make Nanay's Corned Beef Omelet:
- in a pan sute onions and tomatoes until half cooked for about 2 minutes
- add canned corned beef mix well set aside
- in a bowl beat 6 pcs of eggs add pinch of salt
- in a non stick pan put in oil about 3 tbsp cover the the whole pan with oil
- then pour in the scrambled eggs move the pan side to side to have an even pancake like shaped egg when the egg is nearly done flip the egg
- pour in the cooked corned beef fold the two sides to cover the corned beef
So that’s going to wrap it up for this special food nanay's corned beef omelet recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
