Pan fried Steak and Balsamic Onions
Pan fried Steak and Balsamic Onions

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, pan fried steak and balsamic onions. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Pan fried Steak and Balsamic Onions is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Pan fried Steak and Balsamic Onions is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have pan fried steak and balsamic onions using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pan fried Steak and Balsamic Onions:
  1. Take 2 Steaks
  2. Get 1 tblsp cracked salt
  3. Take 1 tblsp cracked pepper
  4. Prepare Balsamic Onions
  5. Get 3 onions sliced
  6. Take 2 tblsp sugar
  7. Take 1-2 tblsp balsamic vinegar
Instructions to make Pan fried Steak and Balsamic Onions:
  1. Preheat the oven to 230 degrees. Fry the onions on low heat so they soften but not burn.
  2. After the 20 minutes add vibiger and sugar. Continue cooking in low for a further 10 minutes.
  3. Rub steaks with salt and pepper. With a good cask iron pan. Heat oil till smokey and sear the steak for one minute on each side.
  4. Place in preheated oven and bake for 2 minutes. Place on board and test for 3 minutes. Cut across the grain and serve with steamed broccoli and balsamic onions.

So that’s going to wrap this up with this special food pan fried steak and balsamic onions recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!