Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, banoffee pie. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Banoffee Pie is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Banoffee Pie is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook banoffee pie using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Banoffee Pie:
- Get 10 digestive biscuits
- Make ready 80 g butter melted
- Prepare 5/6 tbsp dulce de leche
- Get 3 bananas
- Take 150 ml double cream
- Take Grated chocolate
Steps to make Banoffee Pie:
- Collect all ingredients and a loose bottomed tin
- Use a food processor to crush the biscuits, add the butter and blend until it starts clumping
- Press the biscuit mix into the tin, pressing down with a spoon. Chill for 1 hour
- Whip the double cream until thick and no longer runny. I used an electric whisk to do this quickly.
- Spoon the dulce de leche onto the biscuit base. Slice the banana into coins and scatter on top, pile on the cream and spread until even.
- Grate chocolate all over- i used dark and white. Chill for atleast an hour and then serve.
So that’s going to wrap it up with this special food banoffee pie recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
