Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, hazelnut biscuits. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Hazelnut Biscuits is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Hazelnut Biscuits is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook hazelnut biscuits using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Hazelnut Biscuits:
- Take 2 cups all-purpose flours
- Make ready 1 cup chopped fine hazelnut
- Get 1 cup soft butter (227 g)
- Prepare 2/3 cup powdered sugar
- Get 1 small spoon hazelnut extract
- Make ready Pinch salt
Instructions to make Hazelnut Biscuits:
- Mix butter, sugar until smooth to become white and fluffy
- Add hazelnut, hazelnut extract and flours with pinch of salt to previous ingredients
- Combine by hand until you have nice dough! Then take small amount and make it round as you see in the picture.
- Sprinkle sugar in top of all biscuits and bake on preheated oven on 350 F for 10 to 12 minutes maximum and broil until beautiful golden & enjoy your biscuits.
So that’s going to wrap this up with this special food hazelnut biscuits recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
