Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, slow cooked tomatoes. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Halve the tomatoes widthways and place, cut-side up, in a roasting pan. Douse cherry tomatoes in lots of olive oil and slow-roast to golden deliciousness. Combine garlic and oil and spoon over tomatoes.
Slow cooked tomatoes is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Slow cooked tomatoes is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook slow cooked tomatoes using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Slow cooked tomatoes:
- Make ready 1 pack tomatoes on the vine
- Get 1 tsp olive oil
- Prepare 1 tsp honey
- Prepare 1 tsp balsamic vinegar
- Make ready 2 cloves garlic
- Get 1 pinch dried oregano
- Take Salt & pepper
- Make ready To serve:
- Prepare Sourdough toast
- Get Poached egg (optional)
Brush a sheet pan with the olive oil. This slow-cooked tomato sauce recipe takes a little time but yields incredible results. Use it as a topping for chicken or salmon, stir it into a soup or stew, or use it as the base for an amazing pasta. Add the tomato paste and cook until darkened aromatic.
Steps to make Slow cooked tomatoes:
- Place the tomatoes in an oven proof dish. Peel the garlic and crush with a knife edge, add to the dish. Drizzle over the oil, honey and balsamic.
- Season with oregano, salt & pepper.
- Cover the dish with foil. Place on the bottom shelf of the oven at 180c for 40-50 mins
- Remove the vine. You can leave the tomatoes whole, or mash with a fork if you prefer.
- Serve with sourdough toast and add an egg on top!
Add the crushed tomatoes, thyme and bay leaves, and stir. It's fun and easy to prepare this side dish, which is Peel the garlic cloves and slice very thinly into slivers. Put a sliver on each tomato, season and scatter. The slow-cooked tomatoes, garlic confit, and corn mixture is awesome on pasta. Add the oregano, thyme, tomato paste, and vegetable stock.
So that is going to wrap this up with this special food slow cooked tomatoes recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
