Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, honey soy beef bites. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Honey soy beef bites is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Honey soy beef bites is something that I’ve loved my whole life. They’re nice and they look wonderful.
Pour over Wattie's WOK Creations Honey Soy Stir-fry Sauce. Honey Soy Beef and Noodles is very tasty. I would love to win Wok-alicious Wattie`s Wok Creations.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook honey soy beef bites using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Honey soy beef bites:
- Get 1 kg beef fillet
- Make ready 2 tbls garlic paste
- Prepare 1 tbls ginger paste
- Get 2 tbls sesame seed oil
- Make ready 2 tbls honey
- Prepare 3 tbls light soy sauce
- Prepare Lemon zest from one lemon
- Prepare 1 tbls corn flour
- Make ready 2 tbls cold water
- Get 1 tbls Chilli flakes
- Get Sesame seeds to garnish
- Make ready Green onions to garnish
Stir-Fry Honey Hoisin BeefNo Spoon Necessary. Beef is marinated in a honey and soy mixture, stir-fried with oyster sauce and topped with sesame seeds. This sweet and mild blend brings out the best of honey and soy, to create a mild, sweet and easy-to-eat snack that was made for those who enjoy high-protein jerky, but don't want any heat. What you're getting here is the real deal.
Instructions to make Honey soy beef bites:
- Cut the fillet into 1 inch cubes and marinate with 1 tbls soy sauce, 1 tbls garlic and 1/2 of ginger paste. Allow to rest for atleast 30 minutes
- In a wok over medium high hear, add the sesame seed oil and brown the beef cubes on either side (cooking each side for 1-2 minutes)
- Add the remainder of the soy sauce and honey and mix to combine. Cook for a further 5 minutes.
- Reduce heat to medium low. Using a slotted spoon, remove the beef cubes from the wok and let it rest on a plate
- Add the corn flour to the cold water until it dissolves, then add the corn flour mixture to the wok and stir until the sauce thickens.
- Add in the beef cubes and stir to mix. Mix in the chilli flakes and stir to combine.
- Turn heat off, plate the beef bites and garnish with sesame seed and green onions.
- This can be served with plain white rice or with a side of grilled potatoes
We pride ourselves on using Aussie ingredients and this is some of the. Place meat in layers, add bit of ground ginger and garlic salt to each layer. Marinate the flank steak overnight in a mixture of the soy sauce, honey, pineapple juice, garlic, and. leaf lettuce. Better yet the marinade can be transformed into a finishing sauce. Added sauteed onions and peppers and used low sodium soy.
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