Paan Ladoo | Paan Truffle
Paan Ladoo | Paan Truffle

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, paan ladoo | paan truffle. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious. Paan Truffle is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Paan Ladoo

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook paan ladoo | paan truffle using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Paan Ladoo | Paan Truffle:
  1. Make ready 1.5 cup Desiccated Coconut
  2. Take 1/4 cup (for coating) Desiccated coconut
  3. Take 15 Betel Leaf (nagarvel paan
  4. Make ready 250 gm CONDENSED MILK
  5. Prepare 1 tbsp Ghee
  6. Take 2 tbsp Gulkand
  7. Take 1 tbsp Fennel seeds
  8. Make ready as per need Chopped Dry Fruits (Kaju, Badam Pista etc)
  9. Prepare Pinch green food colour (optional)
Instructions to make Paan Ladoo | Paan Truffle:
  1. Take a Mixer Jar, add chopped paan and condensed milk.1. Heat a Pan and add 1 tbsp Ghee
  2. Add desiccated coconut and roast for 2-3 minutes on medium-low flame
  3. Add the paan condensed milk mixture  and stir it well, You can add few drops of green food color at this point
  4. Cook for 2 minutes on low flame, Remove from heat and let the mixture cool
  5. Mix all the chopped Dryfruits and Gulkand together
  6. Grease your hands with ghee, take small portion from the coconut mixture, flatten it and add 1or 2 teaspoon of Dryfruits and gulkand stuffing in the center.
  7. Roll the prepared ladoo in desiccated coconut and Garnish with cherry
  8. Store Paan Ladoo in the refrigerator for 20 min and Serve to your family and friends.

So that is going to wrap it up with this special food paan ladoo | paan truffle recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!