Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, mince beef filo squares. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Mince beef filo squares is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Mince beef filo squares is something that I’ve loved my whole life.
Add the diced carrot and sweet potato, sprinkle with For a gluten-free version, use gluten-free flour to thicken the sauce and top with very thinly sliced sweet potato rather than the filo. Try this lighter version of mince pies made with filo pastry and fresh apples and pears. Line each hole of the muffin tin with three squares of filo.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mince beef filo squares using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mince beef filo squares:
- Get For Beef filling
- Prepare 500 gms lean beef mince
- Get 1 tbls garlic paste
- Take 1 habanero chilli paste
- Take to taste Salt
- Make ready 1/4 cup finely chopped cilantro
- Make ready 1/2 cup finely chopped red onions
- Prepare 1 tbls lemon/lime juice
- Take 1 large egg
- Prepare 1 tbls vegetable oil
- Take 2 tbls vegetable ghee
- Prepare 6 sheets filo pastry or 125 gms of filo pastry
Also, don't miss the popular noodle version of this recipe - Asian. For more on this recipe, visit www.whattoeatwhenpregnant.com Chop your beef in squares Add your hoisin sauce, soy sauce. Get quality Beef Mince at Tesco. Learn more about our range of Beef Mince.
Instructions to make Mince beef filo squares:
- To prepare filling, heat vegetable oil to a heavy bottom pot over medium-high heat. Sauté garlic until golden.
- Add mince beef and habanero chilli paste to the pot and stir to combine and cook over medium heat until mince is cooked.
- Turn heat off and add lemon juice, salt, cilantro and onions and stir to combine. Set aside till mince filling has cooled down, add one beaten egg and stir to combine
- Begin assembling your dish: in an oven proof dish, brush ghee at the bottom of the dish and layer half of the filo pastry (between each layer, brush with ghee). Add mince beef mixture and repeat with layering the rest of the filo pastry. Before baking, brush the rest of the ghee over the top of the pastry
- In a preheated oven (180 degrees Celsius). Bake the dish for 45-50 minutes, or until filo pastry turns golden brown.
- Slice the dish and serve warm with lemon/lime wedges
How many calories in beef mince? Free Calorie Chart with nutrition facts for beef mince: kcal, fat, carbohydrates and protein. You can use the search field below to narrow down the list. Delete your search phrase to get the entire list back. Filo rolls with meat, eggs and greens close-up and yogurt. verti.
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