Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, veg peanut pineapple stir fry. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
This tofu and pineapple stir-fry is packed with sweet and spicy flavor and comes together lightning fast! Spicy Tofu & Pineapple Stir-Fry Tips & FAQ. Always prep your ingredients in advance when making a stir-fry!
Veg peanut pineapple stir fry is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Veg peanut pineapple stir fry is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have veg peanut pineapple stir fry using 18 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Veg peanut pineapple stir fry:
- Prepare 1 onion sliced
- Take 2 large carrots, sliced
- Take 8 mushrooms, halved
- Prepare 3 sticks celery, sliced diagonally
- Get 1 green pepper, sliced
- Get 1 small pineapple, chopped
- Take 1/2 cup peanuts
- Take Sauce:
- Get 3 large cloves garlic, finely chopped
- Take 1 1/2 inch piece ginger, finely chopped
- Get 3 tbs ketchup
- Make ready 3 tbs soy sauce
- Make ready Salt
- Get Chilli sauce/powder/fresh chilli chopped
- Make ready 1 tbs vinegar (Apple Cider vinegar is best with is tang)
- Prepare Garnish:
- Prepare Spring onions
- Prepare Sesame oil
Paired with sweet pineapple and a sticky sauce, this stir fry is so good! Cuisine: Asian, dairy free, gluten free, oil free, vegan. Keyword: stir fry sauce recipes, sweet and sour stir fry vegetables, vegetable. Layer rice between bowls, top with the tofu and vegetable stir fry and pineapple slices.
Instructions to make Veg peanut pineapple stir fry:
- First, have veg ready… Sliced and diced.
- Heat up oil. Fry garlic, ginger and half onion till browned slightly.
- Add sauce ingredients. Plus a little water.
- Add veg and fry for 5 minutes on medium high.
- Adjust seasoning. Add sesame oil and spring onions.
- Serve with boiled rice, noodles, thin omelette.
Serve with basil, lime and extra sauce. Thai-style sweet and spicy pineapple fried rice with scrambled eggs and cashews. Transfer the stir-fry to individual serving bowls and garnish each bowl with a lime wedge and a light sprinkle of We didn't have cashew so I subbed unsalted dry roasted peanuts. This is a restaurant quality recipe! Find gluten-free, heart-healthy, vegetarian, vegan, Instant Pot, slow cooker, sheet pan, seafood recipes, and more.
So that is going to wrap this up with this special food veg peanut pineapple stir fry recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
