Tacos two ways with home made tortillas
Tacos two ways with home made tortillas

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, tacos two ways with home made tortillas. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

These classic street tacos are the best way to get your taco fix for Taco Tuesday. How to Make Authentic Street Tacos with Homemade Tortillas These Rotimatic made roti are the perfect addition to a taco bar!

Tacos two ways with home made tortillas is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Tacos two ways with home made tortillas is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tacos two ways with home made tortillas using 29 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Tacos two ways with home made tortillas:
  1. Prepare Corn tortillas
  2. Take 450 g masa harina (corn flour)
  3. Take Pinch salt
  4. Take 2 tablespoons olive oil
  5. Take 600 ml hand hot water
  6. Make ready Courgette & corn filling
  7. Take Olive oil
  8. Make ready Half a finely chopped onion
  9. Take 1 clove garlic
  10. Make ready 1 green chilli finely chopped
  11. Get 700 g courgettes cut into small dice
  12. Take Corn kernels cut from the cob
  13. Get Chopped mint
  14. Get Juice of half a lime
  15. Prepare Baked feta
  16. Get 500 g feta
  17. Get 2 garlic cloves
  18. Prepare Fresh tyme
  19. Prepare 1/2 teaspoon dried oregano
  20. Get Juice of half a lime
  21. Prepare 2 teaspoons chilli flakes
  22. Make ready Olive oil
  23. Prepare Chorizo and squash
  24. Take 1 garlic clove
  25. Get Olive oil
  26. Prepare 1 kg butternut cut into 2 cm cubes
  27. Take 1 chilli chopped
  28. Prepare 250 g chorizo
  29. Take 1/2 an onion finely diced

I remember making flour tortillas and how much work they were and I honestly didn't like how they turned out. Making foods at home that would normally be processed just takes time and patience. Once you accept that fact, you can really make anything you need and the flavor is always worth it. Tacos are usually made with tortillas.

Instructions to make Tacos two ways with home made tortillas:
  1. Place the butternut, garlic, olive oil, chopped chilli in a preheated oven at 200c to roast for 20-30 minutes until brown and soft. Meanwhile dice the chorizo and onion to be fried later.
  2. To prepare the baked feta, place the draped feta blocks in an oven proof dish, cover with the garlic, chilli, herbs, lime juice and oil. Place in the oven to bake for 10-15 minutes until soft.
  3. Next prepare the tortillas, in a bowl add the masa harina flour, salt, oil and half of the hot water. Set aside for 10 minutes. Following the 10 minutes slowly add the remaking water while kneading for 5 minutes. Cover with a damp towel and set aside to rest.
  4. To prepare the courgette filling, fry the onions, courgette and sweetcorn until soft. Stir in the herbs and season.
  5. For the squash filling, removed the squash and begging to fry the chorizo and onions, once the chorizo has released some of the oils add in the butternut.
  6. Place a small ball of the tortilla dough in a press and fry slowly until cooked.
  7. Enjoy the tortilla with an ice cold beer. We made a simple quick red onion pickle for the chorizo filling

The tortilla is a mix of corn, salt and sometimes other components clumped together with water, pressed into a flat layer that gets cooked and creates something similar to a pita bread, but thinner. A reader wants to know why street tacos have double tortillas, and our Ask a Mexican columnist has the answer. Also, what is the "right" way to eat a double-tortilla taco? I generally split the filling between the two tortillas, but I have no idea whether I'm just making a fool. I'm working on making taqueria style tacos at home.

So that’s going to wrap this up with this special food tacos two ways with home made tortillas recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!