Eid Mubarak Chocolate Cake
Eid Mubarak Chocolate Cake

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, eid mubarak chocolate cake. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Eid Mubarak Chocolate Cake is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Eid Mubarak Chocolate Cake is something that I have loved my whole life. They are fine and they look wonderful.

Place one cake onto a large plate/cake board (with the bottom of the cake facing upwards), and top with an even layer of the white chocolate ganache. Decorate the cake with the gold crunch sprinkles around the cake, and write 'Eid Mubarak' in the centre. We made this cupcake platter for a close friend/client for Eid.

To get started with this recipe, we have to prepare a few ingredients. You can have eid mubarak chocolate cake using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Eid Mubarak Chocolate Cake:
  1. Make ready 240 gms Miada (All-purpose flour)
  2. Make ready 1/2 tbs Baking soda
  3. Take 150 gms Makhan (Butter) Softened
  4. Take 3 Anday (Eggs)
  5. Prepare 300 ml Doodh (Milk)
  6. Prepare 250 gms Milk chocolate Chopped
  7. Prepare 1-2 tbs Doodh (Milk)
  8. Make ready 75 gms Cocoa powder
  9. Get 1 tsp Namak (Salt)
  10. Make ready 350 gms Cheeni bareek (Caster sugar)
  11. Make ready 1 tbs Vanilla essence
  12. Make ready chocolate Ganache
  13. Take 3/4 cup Hot Cream

You can also create a double-garland by making the Eid Crescent & Star. A lovely unique design cake topperto top off your cake to make Eid that extra little but special. Great flat illustration concept icon and use for ramadan, islam, eid mubarak, holiday and much more. Wonderchef Pay balance cannot be used to purchase Wonderchef Pay e Gift Cards.

Instructions to make Eid Mubarak Chocolate Cake:
  1. 9” round pan ko oil sa grease kar lein aur maida chirak kar side per rakh dein. - - Bowl mein maida,cocoa powder,baking soda aur namak dal kar sift kar lein,dry ingredients ko mix kar ka side per rakh dein. - - Mixer machine mein makhan aur cheeni bareek dal kar light aur fluffy hunay tak beat kar lein. - - Beating ka doran ek,ek kar ka anday daltay jayein aur beat kertay rahein. - - Vanilla essence dal kar beat kar lein. - - Ab dry mixture aur doodh bari bari dal kar beat kertay rahein yahan tak ka tamam ajza
  2. Grease aur floured pan mein batter dal kar preheated oven mein 170 C per 35-40 minute kliya bake kar lein. - - Cake ko cooling rack per thanda kar lein.
  3. Chocolate Ganache: - Bowl mein milk chocolate aur garam cream dal kar 4-5 minute kliya chor dein aur gently mix kar lein. - - Double boiler per halki ancch per bowl rakh kar doodh dal kar mix karein aur 10 minute kliya chor dein. - - Cake thanda ho jaye tou chocolate ganache laga lein. - - Chocolate cake tayyar hai.

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So that’s going to wrap this up for this special food eid mubarak chocolate cake recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!