Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, bok choy & egg with oyster sauce. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Bok Choy & Egg with Oyster Sauce is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Bok Choy & Egg with Oyster Sauce is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have bok choy & egg with oyster sauce using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Bok Choy & Egg with Oyster Sauce:
- Prepare 3 Eggs *lightly whisked
- Take Salt & White Pepper
- Make ready 1 tablespoon Oil
- Take 1 Spring Onion *finely chopped
- Take 1 clove Garlic *finely chopped
- Prepare 1 teaspoon Sesame Oil
- Make ready 2 Bok Choy *about 300g, cut into the size that is easy to eat
- Prepare 1 tablespoon Oyster Sauce
- Take 1 tablespoon Soy Sauce
Steps to make Bok Choy & Egg with Oyster Sauce:
- Prepare all ingredients and sauces before you start cooking. Separate green parts and white parts of Bok Choy as you cook white parts first.
- Whisk Eggs in a bowl, and season with Salt & White Pepper.
- Heat Oil in a frying pan or wok over high medium heat, cook Eggs softly and transfer to a plate.
- Add Sesame Oil, cook Spring Onion and Garlic for 1 minute or until aromatic, then add white parts of Bok Choy. When white parts of Bok Choy are softened, add green parts. This way you won’t overcook green parts.
- When Bok Choy is cooked, add Oyster Sauce and Soy Sauce, and combine. Return the softly cooked Egg and combine. Serve with freshly cooked rice.
So that’s going to wrap this up for this exceptional food bok choy & egg with oyster sauce recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
