Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chinese green chilli chicken curry 😋. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Fried chicken: Start by frying bite sized pieces of chicken in a batter Easy recipe for Indian Chinese Chilli Chicken Dry. This will give you fool proof restaurant style chinese chilli chicken Follow it to the T and have lip smacking chilli chicken. 😋. Green chilly chicken is a simple and easy chicken curry yet slightly spicy; made with green chilly and a bunch of greens.
Chinese Green Chilli Chicken Curry 😋 is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Chinese Green Chilli Chicken Curry 😋 is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook chinese green chilli chicken curry 😋 using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Chinese Green Chilli Chicken Curry 😋:
- Prepare Boneless chicken (1 kg)
- Take Salt (1 tsp)
- Make ready Black pepper powder (1 tsp)
- Take Crushed red chilli flakes (2 tbsp)
- Take Green chillis (5 sliced)
- Take Vinegar (1 tbsp)
- Prepare Garlic paste (1 tsp)
- Get Oil (1/2 cup)
- Get Water (1 cup)
- Prepare Cornflour slurry (1/2 cup for thickening)
- Take Spring onions for garnish (1/2 cup)
- Get Serve with my chinese fried rice
There are so many ways this chicken appetizer is. This Chinese chicken curry recipe is quicker to make than to dial your takeout restaurant! It's also a lot healthier and more filling! Traditionally green peppers and potatoes are used as well as a whole array of other vegetables.
Instructions to make Chinese Green Chilli Chicken Curry 😋:
- In a wok heat oil add chicken and garlic paste, sauté until white. Then add vinegar, spices and green chillis. Now mix well.
- Add water and cook on low flame until chicken is done. Then turn the flame high, make the curry. After that turn flame low add cornflour slurry for a little thickening but nit too much. Garnish with chopped spring onions. Serve hot with chinese fried rice. Enjoy
In British takeaway version of this curry you will always see green peas. Chilli chicken is a popular Indo-Chinese dish of chicken of Hakka Chinese heritage. In India, this may include a variety of dry chicken preparations. Though mainly boneless chicken is used in this dish, some people also use bone-in chicken too. Sprinkle in the turmeric and chili powder.
So that’s going to wrap this up for this exceptional food chinese green chilli chicken curry 😋 recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
