Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, brown sugar and adzuki bean muffins. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Brown Sugar and Adzuki Bean Muffins is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Brown Sugar and Adzuki Bean Muffins is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook brown sugar and adzuki bean muffins using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Brown Sugar and Adzuki Bean Muffins:
- Get 120 grams Plain flour
- Get 1 tsp Baking powder
- Prepare 40 grams Brown sugar (powdered)
- Make ready 50 grams Unsalted butter
- Prepare 1 Egg
- Take 80 ml Milk
- Prepare 60 grams Aduki beans (shop-bought, sweetened)
Steps to make Brown Sugar and Adzuki Bean Muffins:
- Bring the all the ingredients to room temperature. Line the muffin moulds with liners. Sift the flour and baking powder together.
- Put the butter in a bowl and whisk with a balloon whisk until creamy (if the butter is too hard, soften in the microwave).
- Add the brown sugar and whisk until pale and fluffy.
- Add the eggs and milk and mix well. Add 1/2 of the sifted dry ingredients and whisk well.
- Add the rest of the dry ingredients. Change from the balloon whisk to a spatula and fold in the mixture.
- Fold in until evenly combined and add the adzuki beans. Mix lightly (just roughly combined batter is fine).
- Put the batter into the liners and give 2 to 3 sharp raps to the mould to let excess air out.
- Bake in the oven preheated to 180°C for 25 to 30 minutes. When the muffins have swelled and are golden brown, it is done! Cool slightly on a rack.
So that’s going to wrap it up with this special food brown sugar and adzuki bean muffins recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!