Pork with bamboo shoots
Pork with bamboo shoots

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, pork with bamboo shoots. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Increase temperature to high, and pour in the remaining peanut oil. Quickly fry the garlic, red chile, and red pepper flakes in the hot oil until fragrant. Stir in the pork, and continue to.

Pork with bamboo shoots is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Pork with bamboo shoots is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook pork with bamboo shoots using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pork with bamboo shoots:
  1. Prepare 2 smoked boneless pork chops, thinly sliced
  2. Take 1 tbsp soy sauce
  3. Make ready 1 tbsp vegetable oil
  4. Make ready 1 can boiled bamboo shoots, sliced
  5. Take 4 shiitake mushrooms, sliced
  6. Prepare 6 lettuce leaves, roughly chopped
  7. Take 1/2 onion, thick slices
  8. Get 3 tbsp shaoxing or cooking white wine
  9. Make ready 3 tbsp water
  10. Prepare 1 beef bouillon cube
  11. Take 1 tbsp oyster sauce
  12. Prepare 1 tsp cornstarch
  13. Prepare 1 dash ground black pepper
  14. Prepare 1 tbsp sesame oil

Season pork with salt and transfer to plate. Both salted and fresh pork combined with bamboo shoots and tofu knots produce a really tasty soup. For the bamboo, it's best to use fresh, but frozen bamboo also works fine. We wouldn't recommend using canned, however, as the flavor is quite a bit stronger than in the fresh/frozen.

Steps to make Pork with bamboo shoots:
  1. Mix sliced meat with 1 tbsp. Soy sauce
  2. Heat vegetable oil and sauteé pork for 2 minutes
  3. Add bamboo and mushrooms, cook for 1 minute
  4. Add onion and lettuce and cook for another minute
  5. Meanwhile, in a small bowl combine wine, water, beef cube, oyster sauce and cornstarch. Stir well
  6. Add mixture to pan and stir frequently until thickened.
  7. Add a dash of pepper and sesame oil and serve

You could experiment with bamboo shoots from your garden. Stir Fry with Pork with Bamboo Shoots, Sugar Peas and Asian Noodles..with mushrooms Pork with vegetables Pork with bamboo shoots and aromatic mushrooms Pork on hot pan Pork with black mushrooms Roast pork GulaoRoasted pork ribs in Soy sauceChinese dry rice Ko-Ba with pork Pork with sesame Pork with cauliflower Spicy pork with Chinese. Bamboo shoots or bamboo sprouts are the edible shoots (new bamboo culms that come out of the ground) of many bamboo species including Bambusa vulgaris and Phyllostachys edulis. They are used as vegetables in numerous Asian dishes and broths. Healthy bamboo shoots pepped up with pork and spices; a creation of Chef Fuchsia Dunlop.

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