Rebung Kuah Curry Putih (Bamboo Shoot with White Curry)
Rebung Kuah Curry Putih (Bamboo Shoot with White Curry)

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, rebung kuah curry putih (bamboo shoot with white curry). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Rebung Kuah Curry Putih (Bamboo Shoot with White Curry) is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Rebung Kuah Curry Putih (Bamboo Shoot with White Curry) is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have rebung kuah curry putih (bamboo shoot with white curry) using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Rebung Kuah Curry Putih (Bamboo Shoot with White Curry):
  1. Make ready 500 g bamboo shoot slices
  2. Prepare 3 ts oil
  3. Prepare 3 piece garlic
  4. Prepare 4 red chilli (slices)
  5. Make ready 1 ts sugar
  6. Make ready 1 ts salt
  7. Make ready 1 ts salt to soak the shoots
  8. Prepare 200 ml coconut milk
  9. Get 1/2 ts chicken stock powder
  10. Prepare 50 ml water
Steps to make Rebung Kuah Curry Putih (Bamboo Shoot with White Curry):
  1. Heat oil and cook slices of red chilli and garlic. Then add 50ml water and slices bamboo shoots. Wait until the bamboo shoot is tender.
  2. Add salt, sugar, chicken stock powder. It's ready to serve.
  3. Add coconut milk. stir until boiling. t

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