Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, honey, mustard chicken. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
The chicken produces its own gravy with the honey and mustard, and the skin on the top gets crispy brown. We have lots of rosemary in the garden; adding a sprig or two takes the dish up a notch. The chicken is great served with rice to soak up the honey mustard gravy.
Honey, Mustard Chicken is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Honey, Mustard Chicken is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook honey, mustard chicken using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Honey, Mustard Chicken:
- Get 4 Chicken Breasts
- Take onions, sliced
- Get 1 tbsp Whole grain mustard
- Prepare 1 tbsp Dijon mustard
- Prepare 3 tbsp runny honey
- Get 300 ml rich chicken stock
- Take 1 tsp dried Thyme
- Make ready Olive oil
Delicious and simple grilled honey mustard chicken with the best honey mustard marinade that's perfect for baked or grilled chicken recipes. The paleo honey mustard chicken marinade is sweet, tangy and an easy way to add moisture and flavor to any cut of chicken! This honey mustard chicken is seared chicken breasts that are coated in a honey, mustard and butter mixture, then baked to perfection. A simple yet delicious dinner option!
Instructions to make Honey, Mustard Chicken:
- Set the oven to 180 degrees C. Fry chicken breads until golden brown. Place into a casserole.
- Sauté onions, add mustards, honey and stock and bring to the boil. Pour over the chicken. Sprinkle with Thyme. Place in the oven for 25 mins or until chicken thoroughly cooked through.
Baked honey mustard chicken is packed full of flavor, and uses a handful of ingredients that you likely already have in the house. This is one of my go-to chicken dinners! Salt and pepper the tops of the chicken according to your personal preference. Pour the honey mustard mixture on top of the chicken. Arrange the rosemary sprigs around the chicken in the pan.
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