Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, crab masala. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Crab Masala is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Crab Masala is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook crab masala using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crab Masala:
- Prepare Crab – 4 medium size cleaned
- Get 1 tsp Fennel Seeds –
- Take Onion – 1 large chopped finely
- Get Green Chilli – 2 slit
- Get Leaves Curry
- Get Ginger Garlic Paste – 1 tblspn
- Prepare Coriander Powder – 1 tblspn
- Make ready 1 Tomato
- Make ready 2 tsp Chilli Powder –
- Make ready 1/2 tsp Turmeric Powder –
- Make ready 2 tsp Garam Masala Powder –
- Prepare to taste Salt
- Make ready 4 tbls Oil
- Take Water – 1/2 cup to 1 cup
Steps to make Crab Masala:
- Heat oil in a pan, crackle in cumin and fennel seeds. - - Add in onions, green chilli and curry leaves and saute this till golden brown.
- Add in ginger garlic paste and cook for 1 min. - Add in tomato and cook till mushy.
- Add the spice powders and salt along with water and mix well. Cook that for 5 to 8.
- Add crab and stir well in the gravy. Add the remaining water and cook covered for 5 to 6 mins. Or until the gravy thickens/ dry. Garnish with coriander leaves.
So that is going to wrap it up for this exceptional food crab masala recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
