Mooli ki kachori
Mooli ki kachori

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, mooli ki kachori. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Mooli ki kachori is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Mooli ki kachori is something which I have loved my whole life.

Step by step mooli ki kachori. इस ट्रिक को जान कर आपके मूली के पराठे फूले फूले बनेंगे Learn how to make aloo and mooli ki kachori recipe in easy steps आलू और मूली की कचौड़ी आसान विधि से बनाना सीखिये. This is an updated video of a old video already uploaded in my channel as I missed a clip there.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mooli ki kachori using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Mooli ki kachori:
  1. Get 1 cup Grated mooli (raddish)
  2. Get 1 cup Rice flour
  3. Get 1/4 tsp Carom seeds
  4. Get 1/4 tsp Onion seeds
  5. Make ready 1 Finely chopped green chilli
  6. Prepare 1 tbsp Finely chopped coriander leaves
  7. Get to taste Salt
  8. Prepare Oil - for frying

Aloo Ki kachori can be part of the main meal or it can even be served for breakfast with a hot cup of chai. This kachori also makes a mouthwatering. pyaj kachori, moong dal kachori, aloo ki kachori, mawa kachori and even kachori chaat recipe i have already shared the authentic khasta kachori recipe which is prepared from moong dal and other. Matar ki Kachori is a flaky, crisp deep fried pastry filled with spiced peas filling. The matar kachori Filling can be varied from savory to sweet, from potato & peas to lentils and even onions. i shall be.

Instructions to make Mooli ki kachori:
  1. Wash and grate the mooli.
  2. Take a pan with two cup of water and salt and cook for few mins until mooli get soft.
  3. Add rice flour,salt,cumin seeds,carom seeds,green chilli and coriander leaves and mix well
  4. Make a soft dough.
  5. Divide the dough into big balls and roll out
  6. Cut round shape with cookies cutter
  7. Heat enough oil in a pan.
  8. Add the kachoris,lower the heat and fry till light brown.
  9. Drain in paper napkin.
  10. Serve hot.

Here is special Gajar Mooli Mix pickle to add more flavors to your meal. If you wish you can eat poori and parathas just with this Use clean and dry spoon to take out pickle. Mooli Gajar ka mix Achaar । Chef Harpal Singh Sokhi demonstrates how to prepare Hare Matar Aur Mooli Ki Curry. #Hare matar ki kachori. लखनऊ सिंघाड़े की कचौडीरेसिपी - Lucknowi Singhade Ki Kachori (Recipe In Hindi). Baked Oats and Whole Wheat Kachori Stuffed with Peas Recipe. Khasta Kachori is spicy lentil filled pastry which is enjoyed for breakfast in northern parts of India.

So that is going to wrap it up with this special food mooli ki kachori recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!