Cauliflower Masala
Cauliflower Masala

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cauliflower masala. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cauliflower Masala is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Cauliflower Masala is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have cauliflower masala using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cauliflower Masala:
  1. Prepare 1 cauliflower
  2. Get 1 onion
  3. Prepare 2 tomatoes
  4. Get 3 Garlic cloves
  5. Prepare 1 inch Ginger
  6. Make ready 2 tablespoon oil
  7. Make ready 2 green cardamoms
  8. Prepare 2 cloves
  9. Get 1 teaspoon Cumin
  10. Prepare 1 Bay leaf
  11. Prepare 1 teaspoon Cumin powder
  12. Take 1/2 teaspoon Turmeric
  13. Take 1 teaspoon Red chilli powder
  14. Prepare 1 teaspoon Dry fenugreek leaves
  15. Prepare to taste Salt
Steps to make Cauliflower Masala:
  1. Chop onion, tomatoes, garlic,ginger and make a fine paste of it
  2. Heat oil in a pan, add Cumin, cloves, cardamom, bay leaf
  3. After few seconds add cumin powder, turmeric, red chill powder and dry fenugreek leaves fry for a minute
  4. Add onion, tomato paste to it, fry it for 8 to 10 minutes till oil separates, then add shallow fried cauliflower florets
  5. Add water cook it till cauliflower become soft and eat with multi grain tortilla wrap with onion cucumber salad 🥗

So that’s going to wrap this up for this exceptional food cauliflower masala recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!