Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, my mustard and chicken dip. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
My Mustard and Chicken dip is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. My Mustard and Chicken dip is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have my mustard and chicken dip using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make My Mustard and Chicken dip:
- Take 1 tsp Dijon mustard
- Make ready 1 level tsp Wholegrain mustard
- Make ready 3 thick slices chicken left over roast chicken chopped or sliced
- Prepare 2 small slices of shallot chopped
- Take 1 pinch fresh parsley for the Top
- Get 3 thick slices chicken left over roast chicken chopped or sliced
- Make ready 2 small slices of shallot chopped
- Get 1 tbls Sour cream
- Get 1 pinch fresh parsley for the Top
Steps to make My Mustard and Chicken dip:
- Add the two mustards together
- Chop the shallot into tiny pieces to
- Lastly add the shallots and mix in with a fork pressing down to mix add the sour cream and a sprinkle of pepper and mix of blend
- Add the chicken bits to the mix
- Add the Sour cream.and mix.
- Done enjoy hot or cold
So that’s going to wrap this up for this exceptional food my mustard and chicken dip recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
