Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, spiced carrot soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Our exotic and flavorful vegetarian Moroccan-spiced carrot soup is very adaptable to whatever Inspired by the flavors of Moroccan cuisine, this silky carrot soup is subtly spiced with ginger, cumin. Spiced Carrot Soup is healthy, delicious & vegan! This soup is spiced with little cumin & curry powder and will become your new favorite!
Spiced carrot soup is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Spiced carrot soup is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook spiced carrot soup using 15 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Spiced carrot soup:
- Make ready 120 g red lentils
- Get 400 g carrots
- Get Onion
- Make ready Garlic
- Take Some cumin
- Prepare 2-3 cardamom pods
- Get Lots coriander seeds
- Prepare 1 little cayenne
- Take leaf Loads coriander
- Make ready Veg stock
- Make ready Butter
- Get Few drops fish sauce
- Prepare To serve
- Make ready Toast
- Take Greek yoghurt or cream
Add the carrots and saute covered for a minute or two until it gets cooked. Spiced Carrot Soup, or the soup that almost wasn't! Today was one of those days. . . when anything that could go wrong went wrong . . . This easy carrot soup has just enough heat from the serrano chili, warmth from the cumin and cinnamon, and brightness from the fresh lime juice.
Steps to make Spiced carrot soup:
- Rinse and boil lentils, removing froth
- Fry onion and garlic in olive oil until caramelised
- Chop carrots very chunky
- Add carrots, onion, garlic to the lentils.
- Grind the cumin, cardamom, coriander seeds and toast them, then add to lentils.
- Add everything else and simmer until the carrots are soft
- Food processor to make it into a puree, except some pieces of carrot
- Heat up and add water as needed for consistency, and taste for flavours and adjust.
- Serve with toast and a dollop of Greek yoghurt.
Creamy spiced carrot soup is an easy and delicious soup recipe, perfect for chilly days when you just need a bowl of soup to warm you up. Carrots aren't an ingredient I tend to use much on their own. Here, common soup vegetables combine to make something special. At its heart, this is a pretty basic carrot soup, but it becomes special with the addition of the warm spices and sorghum. Essentially, you simply cook down an onion with some Moroccan-inspired.
So that’s going to wrap it up with this special food spiced carrot soup recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
