Steamed Meat Bun Filling
Steamed Meat Bun Filling

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, steamed meat bun filling. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Steamed Meat Bun Filling is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Steamed Meat Bun Filling is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook steamed meat bun filling using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Steamed Meat Bun Filling:
  1. Get 200 grams Ground pork
  2. Make ready 100 grams Cooked and chopped bamboo shoots
  3. Get 1/2 Onion
  4. Take 2 Shiitake mushrooms
  5. Take 1 tbsp Sesame oil
  6. Get Seasonings A
  7. Prepare 150 ml Water
  8. Prepare 1 tsp Chicken soup stock granules
  9. Make ready 1/2 tsp Salt
  10. Get 1 tbsp Sugar
  11. Make ready 2 tbsp Soy sauce
  12. Get 1 tsp Grated ginger
  13. Prepare For the katakuriko slurry:
  14. Take 1 1/2 tbsp Katakuriko
  15. Make ready 3 tbsp Water
Steps to make Steamed Meat Bun Filling:
  1. Finely chop the ingredients.
  2. Heat about 1 tablespoon of vegetable oil in the frying pan and stir-fry the onions until translucent.
  3. Add the bamboo shoots and shiitake mushrooms and continue to stir-fry. Finally, add the pork and stir-fry until the color changes.
  4. Add the "A" seasonings and reduce. When the liquid has reduced by a third, add the sesame oil, turn off the heat, and add the katakuriko slurry and thicken.
  5. Finally, wrap up in the nikuman dough to finish.

So that’s going to wrap this up for this special food steamed meat bun filling recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!