Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, banana, peach, and almonds bread. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Banana, peach, and almonds Bread is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Banana, peach, and almonds Bread is something that I’ve loved my entire life. They’re fine and they look fantastic.
Recipes developed by Vered DeLeeuw, CNC Nutritionally reviewed by Rachel Benight MS, RD, CPT. Fragrant, wholesome and comforting, this paleo almond flour banana bread is just perfect as a tasty breakfast or a filling snack. Almond Flour Banana Bread is moist and melt in your mouth loaf entire family will love.
To begin with this particular recipe, we must first prepare a few components. You can cook banana, peach, and almonds bread using 13 ingredients and 17 steps. Here is how you cook it.
The ingredients needed to make Banana, peach, and almonds Bread:
- Prepare 1 1/2 cup all purpose flour
- Get 1 cup sugar
- Prepare 1/2 cup buttermilk
- Prepare 1 teaspoon baking powder
- Prepare 3/4 teaspoon baking soda
- Make ready 2 eggs
- Prepare 1/2 cup chopped peach (optional totally)
- Prepare 3 over ripe bananas
- Make ready 2 teaspoon vanilla extract
- Prepare 1 teaspoon banana flavor (optional)
- Get Chopped almonds or any nuts (optional)
- Prepare 1 teaspoon cinnamon
- Take 1/2 cup butter
So, unfortunately, all your getting out of me tonight is a kick-ass recipe for paleo, refined sugar free, gluten free, delicious almond banana bread. Perfectly moist, low-fat cinnamon peach banana bread baked with fresh, juicy peaches, protein packed greek yogurt, and a touch of cinnamon. I woke up early this morning eager to bake a banana bread. I silently mashed bananas in my kitchen and watched the sunlight creep through the windows.
Steps to make Banana, peach, and almonds Bread:
- Ingredients
- In a bowl add your peeled bananas and mash till soft then add the eggs and mix
- Add a teaspoon of cinnamon
- Add the baking powder, soda, vanilla and banana flavor
- Add the buttermilk and melted butter
- Add the sugar and whisk till its incorporated
- Sift in your flour and mix do not over mix as it will lead to the formation of gluten thus making your bread hard
- Fold in you chopped peach and almonds
- Grease your bread pan with butter and our the batter. Gently tap the pan over the counter to remove any air bubble. Then make in a preheated oven at 170 degrees for 40 minutes or until a tooth lick is inserted in the center and cokes out clean
- This how it will looks when done
- Serve your bread warm with your favorite topping or glaze
- Enjoy
- Recipe note: pls know how your oven works to avoid having over or under baked bread.
- Add ins: you can add any fresh fruits of your choice like strawberries, blueberries, chocolate chips, any nuts of your choice like walnuts, almonds, pecans.
- You can add cocoa powder too or substitute half of the flour with whole wheat flour for a more healthier bread.
- To make a home made buttermilk add 1 tablespoon vinegar or lemon juice to 1 cup of milk.
- Maryamas kitchen my bread die hard sis I hope you’ll enjoy the recipe
Peach Schnapps Vodka Pineapple Juice Recipes. This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases. Print Recipe Show ❤ & Comment Jump to RecipeIt. Breads & Muffins · Paleo · Vegan.
So that’s going to wrap it up with this exceptional food banana, peach, and almonds bread recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
