Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chayote and potato stir fry salad. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Chayote and Potato stir fry salad is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Chayote and Potato stir fry salad is something which I have loved my entire life. They’re nice and they look fantastic.
Pour the olive oil into a large frying pan, and place over high heat. When the oil is very hot, but not smoky, pour into the pan potato, chayote, garlic, and shallots. Stir-fry, frequently stirring, until all the ingredients are well cooked, golden brown, but still crispy.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chayote and potato stir fry salad using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chayote and Potato stir fry salad:
- Make ready Chow chow or Chayote - 1 medium sized
- Prepare Potato - 1 medium sized
- Prepare 1 Onion -
- Make ready Olive oil - amount for stir fry
- Get Salt
- Get Chilli flakes
- Take Coriander Powder
The tubers of the plant are eaten like potatoes and other root vegetables, while the shoots and leaves are often consumed in salads and stir fries, especially. The starchy tubers of the plant can be used similarly to potatoes while the leaves and shoots can make an interesting addition to stir fries, stews, and salads. Some people also use the leaves of the chayote plant to make a medicinal tea. If you're wondering how to cook chayote squash and how to eat chayote, there are several options.
Steps to make Chayote and Potato stir fry salad:
- Take a pan and add sufficient amount of olive oil for Stir fry, allow the oil to heat. Add diced Chayote and potato and allow it to cook till they turn mushy. Turn of the pan and put the Chayote aside.
- Take a pan and put some olive oil and allow it to heat, add onion and allow it to be cooked until they are translucent. Now add the Chayote and potato which is cooked to this pan.
- Add salt, chilli flakes and coriander powder to it. Allow it to be steam cooked in low flame for 5 mins.
- Chayote and potato stir fry salad is ready. It's good to have it as a salad or an appetizer.
This is another chayote salad recipe, but this one is going to have a little bit of spice to it. If you're somebody that absolutely loves spicy food, this is a recipe that you have to try. The jalapenos that are in this salad will kick it up a notch for sure. Pan-fried chicken and potatoes mix with chayote squash, onion, and garlic in this flavorful dish. Mirliton (chayote squash) makes a wonderful dressing with ham, shrimp, and bread crumbs.
So that is going to wrap this up with this special food chayote and potato stir fry salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
