“Syrnyky” ukrainian cottage cheese pancakes
“Syrnyky” ukrainian cottage cheese pancakes

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, “syrnyky” ukrainian cottage cheese pancakes. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

“Syrnyky” ukrainian cottage cheese pancakes is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. “Syrnyky” ukrainian cottage cheese pancakes is something that I have loved my whole life. They are fine and they look fantastic.

If it' s wet, take a little more flour. Oh I see, would farmer cheese make them taste more cheesy than cottage cheese? This is exactly how my Ukrainian great-grandmother, GiGi (still with us) makes the syrnyky … and I use farmer cheese.

To get started with this recipe, we have to first prepare a few ingredients. You can cook “syrnyky” ukrainian cottage cheese pancakes using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make “Syrnyky” ukrainian cottage cheese pancakes:
  1. Prepare 300 g cottage cheese
  2. Make ready 1 egg
  3. Take 2 tablespoon flour
  4. Prepare to taste sugar
  5. Get 1 teaspoon vanilla essence

Prepare all the ingredients for Ukrainian Cheese Pancakes Syrnyky: cottage cheese, eggs, oats, and optional vegetable oil (sunflower oil), salt, sugar, raisins. Serve Ukrainian baked cheese pancakes without flour hot, add sour cream or jam to taste. This is a very simple and quick way of making something sweet for breakfast. In modern Ukraine , it is considered as dessert as well - goes really, really good with a cup of tea.

Instructions to make “Syrnyky” ukrainian cottage cheese pancakes:
  1. Mix all the ingredients. Beat in a blender until smooth, to make it easier to form balls.
  2. Pour a little flour into the plate. Blind a few small balls from the resulting cittage cheese mass and put them on a plate in a flour, dipped on both sides.
  3. Fry the pancakes in vegetable oil 1-2 minutes before the appearance of golden crust. Then turn over to the other side and also brown until golden.
  4. Serve with jam, or condensed milk or maple syrup. And sour cream.

So, let's make syrnyky - a Ukrainian name for a cottage cheese pancakes. Cottage cheese is very nutrient-enriched food for children and adults, but usually kids refuse to eat it. If you have no idea how to encourage your kid to eat this product, then traditional Ukrainian cuisine will help you. Let't cook fragrant and translucen… Löydä HD-arkistokuvia ja miljoonia muita rojaltivapaita arkistovalokuvia, -kuvituskuvia ja -vektoreita Shutterstockin kokoelmasta hakusanalla Syrnyky Ukrainian Cheese Pancakes Breakfast. Tuhansia uusia ja laadukkaita kuvia joka päivä.

So that is going to wrap this up for this special food “syrnyky” ukrainian cottage cheese pancakes recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!