Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, bacon and eggs. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Bacon And Eggs is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Bacon And Eggs is something which I’ve loved my entire life.
"The perfect breakfast for a man of science." -Wilson. "The yellow mucus-y part is gross, but the bacon is great!" -Willow. "Food has yolk! Bacon and eggs is a linguistic Siamese twin that may refer to: A full breakfast. Eggs-and-bacon, also known as "Bird's foot trefoil", a variety of Lotus flower.
To begin with this recipe, we have to prepare a few ingredients. You can have bacon and eggs using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bacon And Eggs:
- Prepare 1 egg
- Make ready 2 short cut bacon
- Get 1 slice bread
- Get Margarine
Step up your bacon and eggs game with this mouth-watering version. Gauge your hunger meter and enjoy as many eggs as you need to feel satisfied. Bacon and eggs are a perennial breakfast favorite. You don't just have to have your eggs scrambled with bacon on the side, however.
Instructions to make Bacon And Eggs:
- Cook the bacon on the pan
- Put a bit of margarine on the pan to stop the egg from sticking. Cook the egg on one side and flip for a short amount of time
- Toast the bread while cooking the egg
Bacon and eggs can be as simple or as complex as desired. Luckily, Bacon and Eggs can be both nutritious and delicious. Also We'll also cover some bacon eggs. Tourettes Guy: Bacon and eggs dear! I had a fucking bacon and egg this morning!
So that’s going to wrap this up for this special food bacon and eggs recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
