Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, oats muthia with rice. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Oats muthia with rice is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Oats muthia with rice is something which I have loved my entire life. They are fine and they look wonderful.
Oats muthia recipe - EASY to make, HEALTHY snack. The dumplings are made from powdered oats, fenugreek leaves, yogurt and few spices. Everyone should include oats in their diet.
To get started with this recipe, we must first prepare a few components. You can have oats muthia with rice using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Oats muthia with rice:
- Get 2 cups oats
- Make ready 2 cups gratted beetroot or carrots
- Make ready 1 cup fenugreek leaves
- Take 1/2 cup dill
- Prepare 1 cup sorghum flour
- Prepare 2 tablespoon plain flour
- Take 1 tablespoon sugar
- Take 1 teaspoon chilli powder
- Get 1 teaspoon turmeric powder
- Make ready 1 tablespoon cumin and coriander powder
- Take 1 teaspoon garam masala
- Get to taste Salt
- Make ready 1 tablespoon sesame seeds
- Take 1 cup yogurt
- Make ready 1 teaspoon eno
- Take 1/2 cup soaked rice
Transfer the steamed bhaat na muthia portions onto a serving. How to make Oats Methi Muthia Recipe - Oats adds texture and nutrients to methi muthias, the popular Gujarati snack. Check the nutritional facts of brown rice and oats after cooking… Rice, brown, medium-grain, cooked Cereals, oats, regular and quick and instant, unenrich. Savory oats recipes - Raks Kitchen.
Steps to make Oats muthia with rice:
- In a bowl mix all ingredients for muthia and make a dough. Drain water from soaked rice. Greasing palm with oil make small rounds and roll in soaked rice. - Steam in a steamer for 15minutes.
- You can omit the rice and make barrel shaped and steam. Let it cool and cut in small cubes. - In a pan add 2 tablespoon oil, add 1/2 teaspoon cumin seeds, 1 teaspoon sesame seeds, 1/2 teaspoon mustard seeds and curry leaves. Once it starts fluttering add the muthias and toss thoroughly and let it cook for 2/3 minutes and garnish with coriander leaves.1.
Oats savory crackers with shallots, makes it so flavourful just like maska chaska. This time I shared steamed muthia recipe which made from leftover khichdi. I used simple khichdi recipe which made from rice and green lentils with little salt. Oats Methi Muthia - full of Fibre and a suitable snack for Diabetics. Oats methi muthia recipe - steamed methi muthia with healthy and nutritious twist of oats in it.
So that is going to wrap this up for this special food oats muthia with rice recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
