Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, kotlet (iranian meat patties کتلت). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Kotlet (Iranian Meat Patties کتلت) is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Kotlet (Iranian Meat Patties کتلت) is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook kotlet (iranian meat patties کتلت) using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Kotlet (Iranian Meat Patties کتلت):
- Prepare 300 g ground beef
- Get 300 g ground lamb
- Get 2 small onion, finely grated
- Get 1 medium raw potato, grated
- Get 1 tsp coriander seed powder
- Get Salt and red chilli to taste, red chilli gives more flavour
- Get Olive oil
- Get Butter
Instructions to make Kotlet (Iranian Meat Patties کتلت):
- Ingredients
- Grate onions and potatoes. Drain extra juice. Add ground meat, coriander seeds powder, salt and chilli. Using your hand and mix all ingredients well until you have a thick meat mixture.
- Add some butter and oil to a non stick pan over a medium to low heat.(I used butter and oil together, but you can choose one of them, if you like.Take a small portion of the meat mixture and give an oval shape or round shape to them. Arrange them in the pan.
- Once the one side is golden brown, flip them over and allow to cook other side too.1. 1.
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