Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, pasta in white sauce. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Pasta in White Sauce is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Pasta in White Sauce is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have pasta in white sauce using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pasta in White Sauce:
- Prepare 1 bowl pasta elbows
- Make ready 1 cup Vegetables (beans,carrots,mushroom, onion, capsicum)
- Make ready 6-7 garlic cloves(finally chopped)
- Prepare 2 tbsp all purpose flour(maida)
- Make ready 1 tbsp butter
- Make ready 1-1/2 cup milk
- Make ready 1/2 cup mozrella cheese (grated)
- Get as required Black pepper powder
- Get as required Green coriander leaves (chopped)
- Prepare to taste Salt
Instructions to make Pasta in White Sauce:
- First boil pasta, for white sauce. take a pan. Heat butter on low flame, add all-purpose flour. and saute for 5 mins until it roasts properly. Now add milk and keep stirring this, add vegetables.
- Now bring a boil until the sauce thickens. Now add cheese. Let it melt.
- Now add pasta in it. Mix well add salt and black pepper in pasta. Mix well.
- Our pasta in White sauce is ready.
So that is going to wrap this up for this special food pasta in white sauce recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
