Ghor Papri
Ghor Papri

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, ghor papri. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Papri chat or papri chaat (ISO: pāpṛī cāṭ) is a popular traditional fast food and street food from the Indian subcontinent, probably in North India, Bangladesh and Pakistan. Many various additional dishes throughout India are also referred to as papri chat. Papri Chaat is a mouth watering North Indian fast food, relished by most of the people.

Ghor Papri is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Ghor Papri is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have ghor papri using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Ghor Papri:
  1. Prepare 1/3 cup ghee
  2. Get 2/3 cup wheat flour (Chapati atta)
  3. Make ready 1/4 cup Jaggery (Ghor) grated
  4. Get 1 tbsp dill seed
  5. Take 2 teaspoons fried edible ghoond(
  6. Get 1 tsp cardamom powder
  7. Take 2 Tbsp chops almond

Much like nachos, the papris are topped with assorted accoutrements of complementing. Find papri chat stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Papdi Chaat is an Indian street food snack that is relished a lot.

Instructions to make Ghor Papri:
  1. Prepare the tray to set the ghor Papri Grease it with ghee.
  2. Take the ghee in a pan. Turn the heat on low. When ghee is melted add wheat flour and dill seed. Stir it continuously for 5 minutes or until you get the toasted aroma.
  3. Once the flour is roasted, quickly turn off the stove. - Then add jaggery. Edible ghoond(fried) and cardamom powder.Quickly mix it. - Immediately pour into the tray, even out the surface.
  4. Let it cool down slightly. While it is still warm, Slice into diamond shape

Prepared with papri, boiled potatoes, chickpeas, sweet and green chutney, dahi, onions and sev. A Special Ramadan Recipe by Kitchen With Amna. Papri Chaat is a quick and easy recipe to go for! Papri Chaat is ready for serving. Papri Ghosh Acts or Appears In The Following Movies.

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