Roasted Hazelnut & Dark Chocolate Porridge
Roasted Hazelnut & Dark Chocolate Porridge

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, roasted hazelnut & dark chocolate porridge. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

The bonus advantage when you roast hazelnuts is that it gives you the opportunity to skin them while you're at it, rubbing them in a kitchen towel as the bitter husk easily detaches into a million little flakes. Our unsalted roasted hazelnuts (no shell) are roasted right in-house so that they're unbelievably fresh when they get to you. These filberts are a great source of protein, fiber and vitamins.

Roasted Hazelnut & Dark Chocolate Porridge is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Roasted Hazelnut & Dark Chocolate Porridge is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook roasted hazelnut & dark chocolate porridge using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Roasted Hazelnut & Dark Chocolate Porridge:
  1. Take Handful porridge (25 ish g)
  2. Make ready Enough almond milk to cover
  3. Take Handful roasted hazelnuts
  4. Take 2 squares 70% dark chocolate
  5. Get 1 tsp dark chocolate spread

The Roasted Hazelnut Buns recipe out of our category muffin! The hazelnut is the nut of the hazel and therefore includes any of the nuts deriving from species of the genus Corylus, especially the nuts of the species Corylus avellana. I converted many people to Brussels sprouts with this recipe, and it has since become my most requested dish. I love hazelnuts – one of my favorite flavors.

Steps to make Roasted Hazelnut & Dark Chocolate Porridge:
  1. Add the milk to the oats and microwave for 3 mins. Stir and add a bit of hot water to loosen it up if you like.
  2. Stir in your chocolate spread and transfer into a clean bowl if you want to take pretty photos at the end.
  3. Sprinkle with chopped hazelnuts then grate the dark chocolate over the top. Ta da! 🎉

Nuts, hazelnuts or filberts, dry roasted, without salt added Nutrition Facts & Calories. To make the granola, toss the hazelnuts, cashews, oatmeal, almonds, coconut, oil, and honey together in a large bowl until they are completely combined. Hazelnuts are the best source of this particular element among nuts. One hundred grams of them will Ingredients: Hazelnuts. Spread the hazelnuts on a baking sheet lined with parchment.

So that is going to wrap it up with this exceptional food roasted hazelnut & dark chocolate porridge recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!