Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, #football season #pasta salad. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
#Football season #Pasta salad is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. #Football season #Pasta salad is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have #football season #pasta salad using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make #Football season
#Pasta salad:
- Make ready Half dozen Baby tomatoes
- Make ready 1 cup coriander finely chopped
- Prepare 3 spring onion
- Get 1 teaspoon salt
- Prepare ½ pepper
- Take 1/4 cucumber finely cubed
- Take 1 red onion chopped
- Prepare 1 red bell pepper finely chopped
- Make ready ½ cup yogurt
- Prepare 1 tablespoon garlic balsamic oil
- Get ¼ cup minced fresh dill
- Make ready 1/4 teaspoon chilli flakes
- Make ready 1 bowl boiled pasta
Instructions to make #Football season
#Pasta salad:
- Bring a large pot of salted water to a boil. Cook pasta according to package directions. Drain and rinse with cold water until pasta is cooled. Drain well. - In a large mixing bowl, toss together cooked pasta with onion, spring onion, bell pepper, and cucumber
- In a small mixing bowl, whisk together yogurt, garlic oil, dill, salt, coriander and pepper. - Pour sauce over pasta and toss until everything is well coated. Cover bowl with plastic wrap and chill at least 1 hour before serving.1.
So that is going to wrap it up with this exceptional food #football season #pasta salad recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
