Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken mince with peas & potatoes curry/ qeema aloo🍜. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken mince very yummy. chicken mince with pea and potatoes very yummy and tasty. Guys mene mince late add kiya tha but aap onion fry krnay k bad. Chicken Keema Matar (Indian Chicken Mince Curry) - popular Indian chicken keema curry recipe made using ground chicken, peas and curry spices.
Chicken Mince with peas & Potatoes Curry/ Qeema Aloo🍜 is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Chicken Mince with peas & Potatoes Curry/ Qeema Aloo🍜 is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken mince with peas & potatoes curry/ qeema aloo🍜 using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Mince with peas & Potatoes Curry/ Qeema Aloo🍜:
- Get Boneless chicken (1 kg)
- Take Green chilli (2)
- Get Garlic paste (1 tsp)
- Prepare Salt (1 tsp)
- Make ready Red chilli powder (1 tsp)
- Take Red chilli flakes (1/2 tsp)
- Get Turmeric powder (1/2 tsp)
- Make ready Black cardamom (2)
- Get Black clove (1)
- Make ready Cumin seeds (1/2 tsp)
- Prepare Oil (1/2 cup)
- Make ready Peas (1/2 cup)
- Take Potato (1 medium)
- Get Water (1 cup)
- Get Coriander for garnish
Find plenty of ways to cook chicken mince with our versatile recipes. Make a batch of meatballs, lighter lettuce cups or mini chicken burgers. This street food dim sum from Beijing is an authentic type of bao bun that puffs up in the pan. You can fill with minced chicken, pork or prawns if you don't.
Steps to make Chicken Mince with peas & Potatoes Curry/ Qeema Aloo🍜:
- In a food processor add chicken, green chilli and garlic paste. Now process well. After that transfer the chicken mince in a bowl. On the other hand, slice the tomatoes and set aside.
- In a wok or pot add oil, heat it up to low flame then add tomatoes, black cardamom, black clove and cumin seeds. Now mix well.
- After that add spices and mix and mash the tomatoes. Now add chicken mince and cook until white on low to medium flame.
- Next add peas and chopped potato. Stir well. Then add water and let the curry cook on low to medium flame until chicken, peas and potaoes are well cooked.
- When curry is made. Garnish and Serve hot with flat bread, naan, chapatti or rice. Enjoy.
So basically this is minced meat with peas cooked in Indian spices. To make this recipe authentic would mean to add all Minced beef - Ideally, you can use any minced meat. I have tried it with turkey, lamb, and chicken as well. They all taste delicious but my favorite is. The Chicken Keema Matar is one of those comfort food recipes that reminds me of my childhood days and weekend lunches at home with friends and family.
So that’s going to wrap this up with this special food chicken mince with peas & potatoes curry/ qeema aloo🍜 recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
