Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, bread and butter pudding. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
This classic bread and butter pudding brings out all the right feelings of nostalgia. An old-fashioned English bread and butter pudding that goes easy on the wallet. Day-old bread works best in this recipe.
Bread and butter pudding is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Bread and butter pudding is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have bread and butter pudding using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bread and butter pudding:
- Prepare 5 slices bread
- Make ready 25 g butter
- Get Cinnamon powder
- Get Nutmeg powder
- Make ready 50 ml double cream
- Take 350 g full fat milk
- Make ready 2 eggs
- Prepare 50 g Sultanas
- Make ready 25 g sugar
A classic comfort dessert, it's custardy on the inside, golden This is Bread and Butter Pudding as we know it here in Australia, a classic English dessert. Everybody loves a good bread and butter pudding. A deluxe bread and butter pudding takes a little bit of extra time and effort, but the results are well-worth it. Whichever pudding you end up making, you are bound to end up with a crowd-pleaser.
Instructions to make Bread and butter pudding:
- So i greased the baking tray.Then i cut the crust off the breads and sliced into triangles. Then buttered one side of each bread
- Then placed the bread on the greased tray added sultanas evenly and sprinkling cinnamon powder and repeat until you have finished using the bread
- Then leave that aside. Add milk and cream and heat on a pan but dont boil. Crack the eggs and use most of the sugar to beat it until its pale. Then add the milk and cream to the eggs to form a custard.
- Pour this over the breads and sprinkle nutmeg powder and the remaining sugar. Then bake at 180 degees till its brown. Enjoy…
This is English BREAD Pudding!!! not Bread & Butter Pudding. Bread pudding is like a heavy wet fruit cake and Bread and butter pudding is a light custardy "nursery" pudding which must be eaten warm. This recipe is a classic Bread & Butter pudding. For some, bread and butter pudding is the king of nursery desserts, for others it's the stuff of bad childhood memories. This is our classic bread and butter pudding recipe but here are some extra tips from GHI Cookery School Head Tutor, Cher Loh on how to up your If you're looking for something really decadent try this salted dark chocolate bread and butter pudding.
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