Sweet and Sour Chicken with Noodles and Cashews
Sweet and Sour Chicken with Noodles and Cashews

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, sweet and sour chicken with noodles and cashews. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Sweet and Sour Chicken with Noodles and Cashews is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Sweet and Sour Chicken with Noodles and Cashews is something which I have loved my entire life.

Granted, I left off the chili peppers and the cashews, but this was by far the worst Chinese recipe I've ever made. It was fast, but that was about it. A quick and easy Sweet & Sour Chicken With Sesame Noodles recipe, from our authentic Asian cuisine collection.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have sweet and sour chicken with noodles and cashews using 20 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Sweet and Sour Chicken with Noodles and Cashews:
  1. Make ready 1 Medium Chicken Fillet
  2. Prepare 1/4 Diced Fresh Pineapple
  3. Prepare 1/2 Sliced Red Pepper
  4. Prepare 1 Large Carrot
  5. Make ready 1 Handful Green Beans
  6. Make ready 1/2 Red Onion
  7. Make ready 3 Garlic Cloves
  8. Prepare 1 Medium Green Chilli
  9. Make ready 1 cm Piece of Fresh Ginger
  10. Make ready 150 g Wok Ready Noodles
  11. Take 25 g Salted Cashews
  12. Take 3 tbsp Olive Oil
  13. Make ready For the sauce
  14. Get 1 tbsp Cornflour
  15. Get 3 tbsp Cold Tap Water
  16. Get 2 tbsp Tomato Ketchup
  17. Get 2 tbsp Cider Vinegar
  18. Prepare 2 tsp Soft Dark Brown Sugar
  19. Get 2 tsp Lemon Juice
  20. Take 2 tsp Dark Soy Sauce

This fantastic homemade Chinese dish is wonderfully versatile. This homemade recipe for Sweet and Sour Chicken is so much better than takeout. It's great with rice or noodles! Who needs a Chinese restaurant when you can make this homemade stir-fry in half an hour?

Instructions to make Sweet and Sour Chicken with Noodles and Cashews:
  1. This dish is all about the Prep. Get your ingredients organised and you'll be ready to Wok!
  2. Take a bowl and a good pair of kitchen scissors and cut up the Chicken Fillet in to 2-3 cm chunks.
  3. Now Dice up the Pineapple and put in to a bowl until ready to use. I use around 1/4 to 1/3 per person depending on the size of the fruit.
  4. Peel and thinly slice the Carrots, no thicker than 2mm and put in to a jug with Boiling Water to soften slightly.
  5. Slice the Pepper lengthways, removing the seeds and put in to another bowl with the Green Beans, as they will have the same cooking time.
  6. To make the Sauce, in a bowl, mix together the Cornflour and Cold Water until smooth and then simply add all of the other Ingredients and stir until combined. This should be a pink/orange colour!
  7. Lastly, cut the Red Onion in to Wedges, thinly slice the Chilli and Garlic and slice the Ginger lengthways in to 1mm thick pieces…. Now we're ready to Wok!
  8. Add 2 tbsp of Olive Oil to your Wok and 1 tbsp to a non stick frying pan, turning both on to a medium/high heat.
  9. Add the Cashews to the Frying Pan and once the Oil in the Wok is hot, add the Chicken.
  10. After 2-3 minutes, once the Chicken is sealed, throw in the Onion, Garlic, Chilli and Ginger and stir in to the Chicken. Now drain the Carrots and add to wok.
  11. After another couple of minutes add the Pineapple, Pepper and Green Beans.
  12. By now your Cashews should have begun to take on some colour… Keep your eye on them, making sure they don't burn, stirring and taking off heat if necessary.
  13. Empty your bowl of Sauce in to the Wok and stir so that all the Ingredients are coated.
  14. Cook for around 5 minutes, adding a splash of water as Sauce thickens.
  15. Whilst the Sauce cooks and thickens add your Noodles to the Cashews and stir fry for 2-3 minutes, adding a splash of water, until cooked.
  16. Now your Sauce should be nicely thickened and your Ingredients beautifully coated… You're ready to serve!

Sweet and Sour Noodles with Chicken Recipes. Which kind of chicken are you looking for? Chinese Cashew Chicken Noodles Stir Fry is a delicious take on your favorite take-out cashew chicken recipe. Try our easy to follow sweet & sour chicken with noodles recipe. Absolutely delicious with the best ingredients from Woolworths.

So that’s going to wrap this up for this special food sweet and sour chicken with noodles and cashews recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!